Sole Chef

Seasonal chef needed for a Swan 105 yacht until the end of November, with potential for a full-time position if the owners cross to the Caribbean. The yacht has a Spanish charter license and is preparing for the Americas Cup, with several inquiries for bookings. Responsibilities include managing the galley and assisting with service, while also being involved in sailing and crew activities. The chef must cater to a healthy diet focused more on fish than meat, and the position is open to both male and female candidates.

• Seasonal availability until end of November • Previous charter chef experience • STCW and ENG1 certifications • Good sailing knowledge • Ability to manage a healthy diet focused on fish over meat

• Dual Season

• Mediterranean

• Caribbean